Asian

Review : Pot-O-Noodles, Indiranagar

I have always enjoyed a desi version of Chinese cuisine. Be it the dark brown chowmein or the gobi manchurian or the variety of even paneer manchurian, Indian-Chinese has grown ten folds. Joining this bandwagon, is the Japanese cuisine as well. Making inroads into the desi market, Japanese cuisine too seems to have a decent following… Continue reading Review : Pot-O-Noodles, Indiranagar